My Food Talk blog posts are where I share my cooking knowledge. I write about organic and healthy eating, cooking tips, Japanese food culture, and other useful information related to food, cooking, and Japan.
Do you have a Mnemonic for your cooking? We do in Japan. It’s まごわやさしい, which is pronounced MAGOWA YASASHII. まご (pronounced mago) means “grandkids” and やさしい (pronounced yasashii) means “kind”, so the Mnemonic means “grandkids are kind”. Isn’t it a […]