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Home / Archives for May 2021

Month: May 2021

Nikujaga - EATwithOHASHI.com

Nikujaga – Japanese Comfort Food for Winter

May 26, 2021 EATwithOHASHI 0

Nikujaga (肉じゃが) is a Japanese stewed dish that is made mainly with thin-sliced beef/pork with potato. It is one of the most popular comfort food in Japan. 1 in 3 Japanese people probably answers with Nikujaga if you ask them … [READ MORE]

Tonkatsu

Tonkatsu and Tonkotsu: Do You Get Them Confused?

May 21, 2021 EATwithOHASHI 2

Have you tried Tonkatsu and Tonkotsu? Which one is your favorite? If those questions made perfect sense to you, then you rock! But if you are a bit confused and just thought – “was it Tonkatsu I ate or was … [READ MORE]

ASMR Food Carrot Cutting

Carrot Cutting ASMR – My First ASMR Video, Purely by Accident

May 20, 2021 EATwithOHASHI 0

So how did this food ASMR video come about? Well, lately, I’ve been working on my cooking videos. Recording, testing equipment, and learning how to edit them in iMovie. It’s taking longer than expected, but I hope to upload some … [READ MORE]

Mench Katsu

You may know Tonkatsu and Katsu Sando, but have you heard of Menchi Katsu?

May 20, 2021 EATwithOHASHI 0

There are many kinds of Katsu (かつ) in Japanese cuisine. Tonkatsu (とんかつ) is probably the most popular outside of Japan. So much so, that Katsu Sando (Tonkatsu Sandwich) is becoming very popular in the US. You may already know about … [READ MORE]

Sashimi

EATwithOHASHI – What does it mean?

May 16, 2021 EATwithOHASHI 2

You have probably thought, “what does EATwithOHASHI mean?” What is this “Ohashi” word all about? And maybe some of you thought that it was my name and therefore the site name means “Eat with Me!” 😀 Well, I don’t want … [READ MORE]

Grandkids

The Japanese Magic Word for a Healthy Diet, まごわやさしい (Grandkids are Kind)

May 8, 2021 EATwithOHASHI 0

Do you have a Mnemonic for your cooking? We do in Japan. It’s まごわやさしい, which is pronounced MAGOWA YASASHII. まご (pronounced mago) means “grandkids” and やさしい (pronounced yasashii) means “kind”, so the Mnemonic means “grandkids are kind”. Isn’t it a … [READ MORE]

Japanese Chicken Namban with Tartar Sauce - EATwithOHASHI.com

Japanese Chicken Namban – Juicy and Tender Chicken + Soy Sauce + Tartar Sauce

May 8, 2021 EATwithOHASHI 0

This dish is inspired by the Japanese Chicken Namban (チキン南蛮) dish which is originally from Miyazaki, Japan. I think this is one of my favorite Japanese dishes and when I think about it, my mouth gets watery. I love the … [READ MORE]

colorful tuna salad - EATwithOHASHI.com

Food is Enjoyable With Your Eyes And Mouth (Colorful Tuna Salad)

May 6, 2021 EATwithOHASHI 0

Colorful dish I love a dish like this colorful tuna salad that has many colors (but not artificial colors though.) because I can enjoy the beauty of the dish with my eyes and it makes me into a bright mood … [READ MORE]

Takoyaki Recipe: Authentic Japanese Octopus Balls Recipe

May 3, 2021 EATwithOHASHI 1

A must try Takoyaki Recipe if you are a lover of Japanese street food! Takoyaki is a Japanese street food that originated in Osaka city. However, due to its popularity amongst the Japanese population, Takoyaki can be found pretty much … [READ MORE]

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  • My Homemade Biscuit Recipe
  • Apple Salad Recipe – A Heart-Healthy Side Dish
  • Making Sushi Is Easier Than You Think! (Homemade Sushi Rolls – 巻き寿司)
  • Garlic and Ginger Japanese Style Juicy Fried Chicken
  • Oysters – Raw or Fried and with Panko or Flour?
  • Curry Spiced Baked Chicken Recipe – Juicy and Spicy Asian Fusion Dish
  • Nikujaga – Japanese Comfort Food for Winter
  • Tonkatsu and Tonkotsu: Do You Get Them Confused?
  • Carrot Cutting ASMR – My First ASMR Video, Purely by Accident
  • You may know Tonkatsu and Katsu Sando, but have you heard of Menchi Katsu?
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Recent Posts
  • My Homemade Biscuit Recipe
  • Apple Salad Recipe – A Heart-Healthy Side Dish
  • Making Sushi Is Easier Than You Think! (Homemade Sushi Rolls – 巻き寿司)
  • Garlic and Ginger Japanese Style Juicy Fried Chicken
  • Oysters – Raw or Fried and with Panko or Flour?
  • Curry Spiced Baked Chicken Recipe – Juicy and Spicy Asian Fusion Dish
  • Nikujaga – Japanese Comfort Food for Winter
  • Tonkatsu and Tonkotsu: Do You Get Them Confused?
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