Home / All Posts / Food Talk / My First Attempt at Homemade Chimichurri Sauce for Ribeye Steak
My First Attempt at Homemade Chimichurri Sauce for Ribeye Steak
My first attempt at making Chimichurri sauce. Because of Covid, we haven’t been able to enjoy eating out lately and I’ve been missing the opportunity to enjoy a nice steak. And I really like this sauce on my steak. So I thought, why not try making it myself.
Here is a photo of the result. The taste was good enough, but not exactly what I was hoping for. I would love to hear your recipes and suggestions, as I’m still on the hunt for a good Chimichurri recipe.
Please comment below if you would like to share your Chimichurri recipe, I would love to try an authentic one!

Sumiyo’s Recommended Products…
If you enjoyed reading this, you may like these…
-
Takoyaki is My Favorite Osaka Street Food, Perhaps I’m from Osaka, Not Tokyo?!
Takoyaki (たこ焼き) is one of the dishes, that I can proudly say I’m an expert at cooking! 🙂 What is Takoyaki? Do you know what Takoyaki is? Takoyaki is a Japanese street food th…
-
Buta no Kakuni – Tasty Japanese Pork Belly in Soy Sauce and Ginger Sauce
This is not the most colorful dish, but the taste is amazing! Buta no Kakuni (豚の角煮) is one of my husband’s favorite dishes and we miss not being able to get this dish since mo…
-
Have You Tried Japanese Fruit Sando? – Japanese Sweets with Matcha Green Tea Latte
I really miss Japanese sweet shops and cafes, ever since moving to the US. In Tokyo, they are literally everywhere. Well, actually, everything is literally everywhere. 😉 Ther…



Rate & Comment...