Sukiyaki is another one of my favorite Japanese dishes. My tabletop stove gets a lot of use, as we make Nabe (Japanese hot pot) often in our home. ð I can’t decide which hot pot I like the most, but … [READ MORE]
This is a fusion dish of Japanese and German origin, and it’s called “Nikomi Hamburg (į Ūčūžãŋããģããžã°)”. Hamburg steak originated in Germany and is a dish that is loved all across Japan. Japan of course has taken the recipe and modified … [READ MORE]
Takoyaki (ããįžã) is one of the dishes, that I can proudly say I’m an expert at cooking! ð What is Takoyaki? Do you know what Takoyaki is? Takoyaki is a Japanese street food that originated in Osaka. They are in … [READ MORE]
My first attempt at making Wagashi (åčå). Wagashi is the word for traditional Japanese sweets. When you crave it, and if it’s difficult to get where you live, you just need to learn how to make it yourself! These are … [READ MORE]
Another first attempt. Due to Covid this past year, my husband has been getting into the hobby of surf fishing. He caught a nice California Halibut at Sunset Beach this past summer and we took it home to cook the … [READ MORE]
When you crave Mediterranean food, where is your go-to place? I have a few favorites, but when I tried this Mediterranean pizza at Sofra Urbana for the first time, I was surprised by how delicious it was! This little restaurant … [READ MORE]
About Us | Contact Us | Privacy Policy | Terms of Use
Copyright © 2021 - 2025 EATwithOHASHI.com | Los Angeles, CA