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	<title>Wagashi - EATwithOHASHI</title>
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		<title>Wagashi (Japanese Sweets): Beauty You Can Eat</title>
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		<pubDate>Thu, 08 Apr 2021 06:14:00 +0000</pubDate>
				<category><![CDATA[Food Talk]]></category>
		<category><![CDATA[Authentic]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Green Tea]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Matcha]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Wagashi]]></category>
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					<description><![CDATA[<p>My first attempt at making Wagashi (和菓子). Wagashi is the word for traditional Japanese sweets. When you crave it, and if it&#8217;s difficult to get where you live, you just need to learn how to make it yourself! These are <a class="mh-excerpt-more" href="https://www.eatwithohashi.com/food-talk/wagashi-japanese-sweets/" title="Wagashi (Japanese Sweets): Beauty You Can Eat">... [READ MORE]</a></p>
<p>The post <a href="https://www.eatwithohashi.com/food-talk/wagashi-japanese-sweets/">Wagashi (Japanese Sweets): Beauty You Can Eat</a> appeared first on <a href="https://www.eatwithohashi.com">EATwithOHASHI</a>.</p>
]]></description>
										<content:encoded><![CDATA[
<p>My first attempt at making Wagashi (和菓子). Wagashi is the word for traditional Japanese sweets. When you crave it, and if it&#8217;s difficult to get where you live, you just need to learn how to make it yourself!</p>



<p>These are made with bean paste. Can you believe it? And as you could imagine, it requires a lot of time, effort, and skill.</p>



<p>I love having Wagashi, but this experience made me have more appreciation for the Wagashi creators, and also made me not to eat them so quick even though they are really small!</p>



<p>What do you think? It&#8217;s kind of too beautiful to eat, right? But then I have a taste and I can&#8217;t not eat it. 😉</p>


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<a href="https://www.eatwithohashi.com/food-talk/buta-no-kakuni-japanese-pork-belly/" target="_self"><img data-recalc-dims="1" src="https://i0.wp.com/www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4457-featured-100x100.jpg?resize=100%2C100&#038;ssl=1" srcset="https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4457-featured-100x100.jpg, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4457-featured-100x100@1.5x.jpg 1.5x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4457-featured-100x100@2x.jpg 2x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4457-featured-100x100@2.5x.jpg 2.5x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4457-featured-100x100@3x.jpg 3x" width="100" height="100" alt="Buta No Kakuni (Japanese Pork Dish)" class="wpp-thumbnail wpp_featured wpp_cached_thumb" decoding="async" loading="lazy"></a>
<a href="https://www.eatwithohashi.com/food-talk/buta-no-kakuni-japanese-pork-belly/" class="wpp-post-title" target="_self">Buta no Kakuni – Tasty Japanese Pork Belly in Soy Sauce and Ginger Sauce</a>
 <span class="wpp-excerpt">This is not the most colorful dish, but the taste is amazing! Buta no Kakuni (豚の角煮) is one of my husband&#8217;s favorite dishes and we miss not being able to get this dish since mo&#8230;</span>
 <span class="wpp-meta post-stats"><span class="wpp-category">under <a href="https://www.eatwithohashi.com/food-talk/" class="wpp-taxonomy category category-402">Food Talk</a></span></span>
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<a href="https://www.eatwithohashi.com/reviews/grill-burger-club-sasa-review/" target="_self"><img data-recalc-dims="1" src="https://i0.wp.com/www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/870-featured-100x100.jpg?resize=100%2C100&#038;ssl=1" srcset="https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/870-featured-100x100.jpg, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/870-featured-100x100@1.5x.jpg 1.5x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/870-featured-100x100@2x.jpg 2x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/870-featured-100x100@2.5x.jpg 2.5x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/870-featured-100x100@3x.jpg 3x" width="100" height="100" alt="Avocado Burger with Fries and a pickle" class="wpp-thumbnail wpp_featured wpp_cached_thumb" decoding="async" loading="lazy"></a>
<a href="https://www.eatwithohashi.com/reviews/grill-burger-club-sasa-review/" class="wpp-post-title" target="_self">Grill Burger Club SASA Review – Avocado Cheese Burger – Daikanyama, Japan</a>
 <span class="wpp-excerpt">Today we are reviewing Grill Burger Club SASA, which is located in Daikanyama and has very delicious gourmet burgers. They have a variety of burgers to choose from and they al&#8230;</span>
 <span class="wpp-meta post-stats"><span class="wpp-category">under <a href="https://www.eatwithohashi.com/reviews/" class="wpp-taxonomy category category-8">My Reviews</a></span></span>
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<a href="https://www.eatwithohashi.com/food-talk/eggs-benedict-florentine/" target="_self"><img data-recalc-dims="1" src="https://i0.wp.com/www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4518-featured-100x100.jpg?resize=100%2C100&#038;ssl=1" srcset="https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4518-featured-100x100.jpg, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4518-featured-100x100@1.5x.jpg 1.5x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4518-featured-100x100@2x.jpg 2x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4518-featured-100x100@2.5x.jpg 2.5x, https://www.eatwithohashi.com/wp-content/uploads/wordpress-popular-posts/4518-featured-100x100@3x.jpg 3x" width="100" height="100" alt="" class="wpp-thumbnail wpp_featured wpp_cached_thumb" decoding="async" loading="lazy"></a>
<a href="https://www.eatwithohashi.com/food-talk/eggs-benedict-florentine/" class="wpp-post-title" target="_self">My First Attempt at Making Eggs Benedict &amp; Florentine – I like the combo of both!</a>
 <span class="wpp-excerpt">About a week prior to making this dish, my husband and I went to this trendy restaurant in Pasadena for brunch. My husband was really looking forward to enjoying some Bloody M&#8230;</span>
 <span class="wpp-meta post-stats"><span class="wpp-category">under <a href="https://www.eatwithohashi.com/food-talk/" class="wpp-taxonomy category category-402">Food Talk</a></span></span>
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</ul></div><p>The post <a href="https://www.eatwithohashi.com/food-talk/wagashi-japanese-sweets/">Wagashi (Japanese Sweets): Beauty You Can Eat</a> appeared first on <a href="https://www.eatwithohashi.com">EATwithOHASHI</a>.</p>
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