Kelp - EATwithOHASHI https://www.eatwithohashi.com/product-tag/kelp/ Authentic, Homemade, Japanese, Comfort Food Sun, 14 Sep 2025 02:00:19 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://i0.wp.com/www.eatwithohashi.com/wp-content/uploads/2021/04/cropped-Chopsticks-and-bowl-free-icon-2-1-2.png?fit=32%2C32&ssl=1 Kelp - EATwithOHASHI https://www.eatwithohashi.com/product-tag/kelp/ 32 32 67342901 Kombu Dashi Powder (Kelp Soup Sock) – SHIMAYA https://www.eatwithohashi.com/shop/dashi-powder-kombu-kelp-soup-sock-shimaya/ Sun, 18 Apr 2021 02:38:19 +0000 https://www.eatwithohashi.com/?post_type=product&p=5099 SHIMAYA Kombu Dashi Powder is made from premium quality kelp seaweed, kombu, from Hokkaido.

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  • SHIMAYA Kombu Dashi Powder is made from premium quality kelp seaweed, kombu, from Hokkaido.
  • You can make delicious Japanese soup stock in an instant with this soup stock powder.
  • How to Use: Dissolve the powder in hot water at a ratio described in the English instructions on the package.
  • Every item has an English instruction label on the back of the package.
  • No MSG
  • 1.48 oz (6 gram x 7 packets)

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    ]]>     5099     Miso Dashi (Organic) – Hikari https://www.eatwithohashi.com/shop/miso-dashi-organic-hikari/ Fri, 16 Apr 2021 18:29:19 +0000 https://www.eatwithohashi.com/?post_type=product&p=4860 Miso is one of the key ingredients/seasonings for Japanese dishes. It’s used to make Miso soup and also as a seasoning for other variety of dishes. We recommend this product not only because it tastes good but also it's made with organic ingredients and so it's non-GMO and doesn't contain MSG.

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  • This product blends five kinds of dashi with the deep flavor of the miso developed from a long fermentation process.
  • Seasoned with bonito and kelp Dashi stock
  • USDA certified organic. Non-GMO. No MSG. Gluten-Free
  • 14.1 oz

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    ]]>     4860     Dashi Powder (Soup Stock) Awase – Shimaya https://www.eatwithohashi.com/shop/dashi-powder-soup-stock-awase-shimaya/ Fri, 16 Apr 2021 05:59:18 +0000 https://www.eatwithohashi.com/?post_type=product&p=4721 SHIMAYA Awase Dashi Powder is made from Katsuo-bushi (dried bonito (fish) flakes) and Kombu (dried kelp seaweed).

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  • SHIMAYA Awase Dashi Powder is made from Katsuo-bushi (dried bonito (fish) flakes) and Kombu (dried kelp seaweed).
  • You can make delicious Japanese soup stock in an instant with this soup stock powder.
  • The combination of bonito and kelp produces a rich and smooth flavor with “umami”.
  • How to Use: Dissolve the powder in hot water at a ratio described in the English instructions on the package.
  • Every item has an English instruction label on the back of the package.
  • No MSG
  • 1.48 oz (6 gram x 7 packets)

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